The Team
Steven and Robin Katz
Owners
Joshua Katz
Chief Operating Officer
Linda Grife
General Manager
Tommy McDonough
Executive Chef
Matt Sigel
Chef de Cuisine
Beth Kaufman
Catering Manager
Beth Salaman
Catering Events Coordinator
Tonya Schreffler
Catering Coordinator
Cheri J. Simmons
Catering Sales Executive
Do you want to join Max & Davids team?
Complete an application and fax it to 215-885-2300.
Catering Contact Information
- Phone
- (215) 935-0990
- Fax
- (215) 517-4087
- info@maxanddavids.com
Restaurant Contact Information
- Phone
- (215) 885-2400
- Fax
- (215) 885-2300
- info@maxanddavids.com
- Hours
- Lunch
Monday – Thursday / 11:30 a.m. – 2:30 p.m.
Friday / 11:30 a.m. – 2:30 p.m.
Dinner
Monday – Thursday / 5:00 – 9:00 p.m.
Sunday / 4:00 – 9:00 p.m.
Reservations accepted for any size party.

